Lagaccio Wholemeal 250g

3,54

Panarello, founded in Genoa in 1885, has since then been producing and selling quality artisan pastries, both fresh and packaged, every day in Genoa, as well as in Milan, Chiavari and Rapallo.

Description

The unmistakable biscuit of Ligurian tradition in the 'wholemeal' version, with butter, brown sugar, wholemeal flour and honey. The Lagaccio Wholewheat biscuits, with simple ingredients and naturally processed for 28 hours, for