Description
ADDITIONAL INFORMATION
Ingredients and Allergens
Pork, salt, pepper, garlic.
Preservatives: potassium nitrate, sodium nitrite. Antioxidant: sodium ascorbate. Gluten-free.
Origin of pork: Italy.
Conservare a max 4°C – Non forare – Si consiglia di aprire la confezione 10 minuti prima dell’uso.
Packaged in a protective atmosphere in Italy.
Average nutritional values per 100 g
Energy 2367 k3/573 kcal: Fat 56 g.of which saturated fatty acids 17 g; carbohydrates 0.30 g of which sugars 0.15 g; protein 16 g; salt 6.3 g.