Description
ADDITIONAL INFORMATION
Ingredients and Allergens
Basil, oil, cashews, Parmigiano Reggiano DOP, garlic.
Dopo l’apertura conservare in frigorifero per non più di 5 giorni.
Average nutritional values per 100 g
| ENERGY | kJ | 1989 |
| ENERGY | kcal | 482 |
| FATS | g | 46 |
| of which SATURATED FATTY ACIDS | g | 5,3 |
| CARBOHYDRATES | g | 9,8 |
| of which SUGARS | g | 5,5 |
| FIBRES | g | 5,0 |
| PROTEINS | g | 4,7 |
| SALE | g | 3,250 |
