Description
ADDITIONAL INFORMATION
Ingredients and Allergens
Flour of wheat, sunflower oil, sugar, wholemeal buckwheat flour 5.4%, flake flouroats, brown sugar, bran of wheat soft, malt extract ofbarley, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate; milk fresh pasteurised, maize starch, butter, eggssalt, flavouring.
May contain nuts, soya, sesame seeds and mustard.
| NUTRITIONAL STATEMENT (100g) | Values | |||
|---|---|---|---|---|
| ENERGY | 1967 kJ - 471 kcal | |||
| FATS | 19 g | |||
| of which saturated | 1,7 g | |||
| CARBOHYDRATES | 66 g | |||
| of which sugars | 21 g | |||
| FIBRES | 4,0 g | |||
| PROTEINS | 7,0 g | |||
| SALE | 0,60 g |
