Description
Ingredients
BROADCAST: Semolina of wheat hard, Flour of wheat soft type '00', Eggs fresh pasteurised.
FILLING: Parma ham, breadcrumbs (flour from wheat soft type '00', semolina of wheat hard, yeast, salt), Mortadella (pork, pork tripe, salt, flavours, pistachios (0,4%) correttore di acidità: citrato di sodio, zucchero, esaltatore di sapidità: glutammato monosodico, spezie, antiossidante: ascorbato di sodio, conservante: nitrito di sodio), Parmigiano Reggiano (milk, sale, caglio), Scaglie di Patate, Brodo vegetale (sale, fecola di patate, estratto di lievito, maltodestrine di patate, verdure disidratate – cipolla, carota, celery, prezzemolo – olio extra vergine di oliva, spezie, aromi naturali), Pepe, Noce moscata.
Allergens
IN GRASS AND SUBSTATE in the INGREDIENTS section (Regulation EC: 1169/2011).
May contain traces of nuts, celery, mustard, eggs, milk and milk products, fish, as produced in the same laboratory.
Storage modes
Fresh product to be stored in a refrigerator at a maximum temperature of 4 °C.
Shelf life and storage: 23 days from packing in a hermetically sealed envelope and 3 days from opening the envelope.
Cooking modes
The product is to be consumed after cooking for between 2-3 minutes.
Nutritional values x 100g
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Energy 1401 kJ / 333 kcal
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Fat10 g of which saturated fatty acids 4.1 g
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Carbohydrates 43 g of which Sugars 1 g
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Protein16 g
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Salt 2.17 g
