Description
ADDITIONAL INFORMATION
Ingredients and Allergens
Soft '0' wheat flour, high oleic sunflower oil 15%, extra virgin olive oil 5%, white wine, chilli 1%, salt 2%, brewer's yeast
Allergens: contains gluten, sulphites, traces of mustard.
Average nutritional values per 100 g
Energy 1947 kJ/463 kcal; Fat 16.1 g; of which: Saturated fatty acids 1.5 g; Carbohydrates 70 g, Sugars 2.5 g, Fibre 3.5 g, Protein 9.5 g, Salt 2.0 g.
