Description
ADDITIONAL INFORMATION
Ingredients and Allergens
Pasteurised buffalo milk from the PDO area, natural whey starter, salt and rennet.
Conservation: +4° +8°
In order to savour the typical milk taste, it is recommended to bring the product back to room temperature (by soaking the packet for 15 - 20 min. in lukewarm water) before tasting.
Average nutritional values per 100 g
Energy 1062 kJ / 256 kcal; Fat 22 g of which saturated fat 16 g; Carbohydrates 0.6 g of which sugars 0.6 g; Dietary Fibre < 0.1 g: Protein 14 g; Salt 0.39 g
