Description
Ingredients and Allergens
Flour of wheat soft type '0', cocoa cream 19% (glucose syrup, water, dextrose, sunflower oil, sugar, low-fat cocoa powder 3%, milk skimmed milk powder, flavours, cocoa butter, thickener: pectin; preservative: potassium sorbate), butter, egg yolkeggs fresh, sugar, natural yeast (contains wheat), cocoa drops 4% (sugar, vegetable fat [palm kernel], low-fat cocoa powder 16%, emulsifier: sunflower lecithin; natural vanilla flavouring), candied orange peel paste (orange peel, glucose-fructose syrup, sugar), emulsifiers: mono- and diglycerides of fatty acids; invert sugar syrup, milk fresh pasteurised whole milk, salt, low-fat cocoa powder 0.4%, flavours.
Ingredients sweetened cocoa packet (2%): sugar, low-fat cocoa powder, starch wheat.
May contain nuts, soya and mustard.
Average nutritional values per 100 g
| Energy | 1559 kJ/ 372 kcal |
|---|---|
| Fats | 16 g |
| of which: saturated fatty acids | 8,8 g |
| Carbohydrates | 50 g |
| of which: sugars | 24 g |
| Protein | 6,1 g |
| Halls | 0,43 g |
