Description
INGREDIENTS AND ALLERGENS: SUGAR, FRUMEN Flour, FRUIT EGGS, fresh EGGS, CARROTS 14,1%, FRUMEN starch, ALMOND 7%, soluble fibre: oligofructose 5,1%, sunflower oil, BUTTER, Emulsifiers mono and diglycerides of fatty acids, Flavourings (FRUIT JUICE), Orange juice 1.1%, Raising agents (disodium diphosphate, sodium hydrogen carbonate, ammonium hydrogen carbonate), Salt, Potato maltodextrin, MAY CONTAIN TRACES OF: SESAME AND SOYBEAN, PREPARED WITHOUT USE OF CONSERVATIVE ADDITIVES AND COLOURING
NUTRITIONAL VALUES
| Energy |
| Per 100 g |
Per Portion |
% GDA* |
| 1648kJ |
626kJ |
7% |
|
| Fats |
|
| of which saturated fatty acids |
|
| Carbohydrates |
|
| of which sugars |
|
| Fibres |
|
| Protein |
|
| Halls |
|
| Vitamin A |
|
| Vitamin E |
|
| ⁽¹⁾ AR= reference intakes of an average adult (8400 kJ / 2000 kcal) |
|
| ⁽²⁾ VNR= nutritional reference values |