Description
Shortbread biscuits with fresh cream
Ingredients: Wheat flour 62.4%*, Sugar, Sunflower oil, Wheat starch, Fresh eggs, Butter, Fresh pasteurised cream 2.5%*, Salt, Raising agent: sodium hydrogen carbonate, Flavouring, *Percentages expressed on finished product, May contain traces of nuts, mustard, sesame and soya
Allergens: Contains Eggs, May contain Mustard, May contain Nuts, May contain Sesame, May contain Soya, Contains Wheat/Wheat
Contains no dyes; contains no preservatives
| Per 100g | Per biscuit (approx. 13 g) | %AR* per biscuit | |
| Energy | 2024 kJ | 263 kJ | 3% |
| 482 kcal | 63 kcal | 3% | |
| Fats | 20 g | 2,6 g | 4% |
| of which saturated fatty acids | 3,3 g | 0,4 g | 2% |
| Carbohydrates | 68 g | 8,9 g | 3% |
| of which Sugars | 19 g | 2,5 g | 3% |
| Fibres | 2,8 g | <0,5 g | - |
| Protein | 6,0 g | 0,8 g | 2% |
| Halls | 0,83 g | 0,11 g | 2% |
| *AR = reference intake of an average adult (8400 kJ / 2000 kcal) |
