Description
ADDITIONAL INFORMATION
Ingredients and Allergens
Leg of pork, Salt.
Gluten-free, no added preservatives.
Conservation
Packaged in a protective atmosphere.Store at: +2°/+7° C.
Average nutritional values per 100 g
Energy 1011 kJ; Fat 14 g of which saturated fatty acids 5.1 g; Carbohydrates 0 g of which sugars 0 g: Protein 29 g; Salt 5.0 g.




