Description
ADDITIONAL INFORMATION
Ingredients and Allergens
Pasteurised milk; Cream cheese; Salt; Preservative: potassium sorbate; Rennet. Contains Milk
Conservation
Prodotto Fresco da conservare tra 0° e +4°C.
Average nutritional values per 100 g
Energy1302 kJ / 315 kcal
Fat 31 g
of which saturated fatty acids 22 g
Carbohydrates 2.3 g
of which sugars 2.1 g
Protein 6.8 g
Salt 0.68 g
