Description
ADDITIONAL INFORMATION
Ingredients and Allergens
Durum wheat semolina pasta, water. Contains gluten. May contain traces of soya, egg and mustard.
Country of cultivation of wheat: Italy. Country of milling: Italy.
Average nutritional values per 100 g
Energy 1490 kj / 351 kcal; Fats 1.2 g; of which saturated fatty acids 0.2 g; Carbohydrates 72 g; of which sugars 4 g; Fibre 3 g; Protein 12 g; Salt 0.06 g.








