Description
ADDITIONAL INFORMATION
Ingredients and Allergens
WHOLE MILK - BREAD - COW flour - corn starch - salt.
Store in a cool, dry place. After opening the package, store in the refrigerator at a temperature of 0 to 4°C and consume within ¾ days.
Average nutritional values per 100 g
Energy 691 kJ; 166 kcal Fats 10.5 g of which saturated fatty acids 7 g Carbohydrates1 4.2 g of which sugars 3.6 g Protein 3.6 g Salt 0.77 g



