Description
ADDITIONAL INFORMATION
Ingredients and Allergens
Pears 79%, cane sugar, Caribbean Rum 2.5%, lemon juice, cinnamon gelling agent: pectin. Fruit used 79 g per 100 g finished product.
Conservation
Store in a cool, dry place. Once opened, store in the fridge at 0 +4 C° and consume within a few days.
Average nutritional values per 100 g
Energy Kcal 114 Kj 480; Fat <0.5 g of which saturates 0 g; Carbohydrates 27 g of which sugars 25 g; Protein <0.5 g; Salt 0 g.
