Description
ADDITIONAL INFORMATION
Ingredients and Allergens
Polpa di pomodoro 51% (pomodoro, correttore di acidità: acido citrico), funghi porcini 30% (Boletus Edulis e relativo gruppo), cipolla, olio extravergine, sale, aglio, pepe.
Nutritional values per 100 g
Energy value 84 Kcal; 347 Kj; Fats 6.9 g of which saturated 0.9 g; Carbohydrates 5 g of which sugars 2.5 g; Protein 1.3 g; Salt 1.2 g
Modalities of Conservation
Store in a cool, dry place. Once opened, store in the fridge at 0°C/+4° and consume within 5 days.
