Description
Ingredients:
FILLING: Pumpkin (58%), Fresh Ricotta (whey milk cow's milk, salt), Parmesan cheese (milk, salt, rennet), potato flakes, breadcrumbs (flour from wheat soft type '00', semolina of wheat hard, yeast, salt), onion, marjoram, salt, pepper, nutmeg, extra virgin olive oil.
Allergens
IN GRASS AND SUBSTATE in the INGREDIENTS section (Regulation EC: 1169/2011).
May contain traces of nuts, celery, mustard, eggs, milk and milk products, fish, as produced in the same laboratory.
Storage modes
Fresh product to be stored in the refrigerator at a maximum temperature of 4°C.
Shelf life and storage: 23 days from packing in a hermetically sealed envelope and 3 days from opening the envelope.
Fresh shelf life: 5 days.
Cooking modes
The product is to be consumed after cooking for about 2 minutes.
Nutritional values x 100g
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Energy 962 kJ / 227 kcal
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Fat 6.4 g of which saturated fatty acids 2.4 g
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Carbohydrates 32.3 g of which sugars 6.7 g
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Protein 7.1 g
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Salt 0.9 g
