Description
Pure Coffee Yoghurt 125 g.
ADDITIONAL INFORMATION
Product name
WHOLE COFFEE COMPACT YOGHURT
Ingredients Fresh product obtained from the fermentation of whole cow's milk by specific bacteria (Streptococcus thermophilus and Lactobacillus bulgaricus) with the addition of coffee preparation
Sales format 125 g
Milk origin Origin: Liguria Region - Italy. The milk used comes exclusively from owned animals bred in the province of Imperia
Produced and packaged by Azienda Agricola Il Colle Registered office: Via della Repubblica, 26 - Imperia Operating headquarters: Regione Armurasse, snc - Pieve di Teco (IM)
CE recognition EN U9W2A CE
Storage modes Temperature between 4 and +6°C
Consumption limit 25 days from date of production
Lot Expiry date marked on the primary packaging
Intended use Intended for all consumers except those allergic/intolerant to milk and milk derivatives and hazelnut and hazelnut derivatives
Average nutritional values per 100 g of product
Energy 430 kJ/103 kcal Fat 4.3 g of which saturated fatty acids 3.1 g Carbohydrates 13.2 g of which sugars 12.8 g Protein 2.7 g Salt 0.15 g
Allergens (EC Reg. 1169/2011)
Type Milk and milk products (including lactose) Presence X
Average nutritional values per 100 g of product
Energy 430 kJ/103 kcal Fat 4.3 g of which saturated fatty acids 3.1 g Carbohydrates 13.2 g of which sugars 12.8 g Protein 2.7 g Salt 0.15 g
