Description
Kefir for drinking 250 g.
ADDITIONAL INFORMATION
Ingredients: Pasteurised whole milk, live cultures, Kefir yeast
Nutritional values
Average values per 100 g of product
Energy 354 kJ / 85 kcal Fats 5.7 g of which saturated 4.1 g Carbohydrates 4.9 g of which sugars 4.4 g Protein 3.5 g Salt 0.16 g
Allergens (EC Reg. 1169/2011)
Type Presence Milk and milk products (including lactose) X