Description
Ingredients
Fresh basil (43.45%), extra virgin olive oil, Parmesan cheese (milk, salt, rennet), Mediterranean pine nuts, national garlic, sea salt.
Also available without garlic
Allergens
IN GRASS AND SUBSTATE in the INGREDIENTS section (Regulation EC: 1169/2011).
May contain traces of nuts, celery, mustard, eggs, milk and milk products, fish, as produced in the same laboratory.
Modalità di conservazione
Prodotto fresco da conservare in frigorifero a temperatura massima di 4°C.
Shelf life and storage: 30 days from packaging.
Una volta aperto coprire con un filo d’olio.
Nutritional values x 100g
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Energy 2356 kJ / 572 kcal
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Fat 58.68 g of which saturated fatty acids 11.98 g
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Carbohydrates 2.5 g of which Sugars 2.2 g
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Protein 7.4 g
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Salt 1.518 g
