Spadoni Manitoba type '0' flour 1kg

2,38

Manitoba type '0' flour. Ideal for bread, pizzas, focaccia, cakes, biscuits and pastries.

SKU: 1387 Category: Brand:

Description

ADDITIONAL INFORMATION

Ingredients and Allergens 

Flour of grane Tender type '0' MANITOBA.
May contain traces of soya, mustard and lupin.

Average nutritional values per 100g of product

Energy 1439kJ / 339kcal
Fats 1,2 g
of which saturated fatty acids 0,3 g
Carbohydrates 67,5 g
of which sugars 1,5 g
Fibres 2,2 g
Protein 13,5 g
Halls 0,01 g

Average nutritional values per 100g of product

Energy 1439kJ / 339kcal
Fats 1,2 g
of which saturated fatty acids 0,3 g
Carbohydrates 67,5 g
of which sugars 1,5 g
Fibres 2,2 g
Protein 13,5 g
Halls 0,01 g

Average nutritional values per 100g of product

Energy 1439kJ / 339kcal
Fats 1,2 g
of which saturated fatty acids 0,3 g
Carbohydrates 67,5 g
of which sugars 1,5 g
Fibres 2,2 g
Protein 13,5 g
Halls 0,01 g