Description
ADDITIONAL INFORMATION
Ingredients and Allergens
Strawberries 66%, Cane sugar; Gelling agent: Pectin; Bitter cocoa powder 1,2%; Lemon juice. Fruit used 66 g per 100 g of finished product.
Conservation
Store in a cool, dry place. Once opened, store in the fridge at 0 +4 C° and consume within a few days.
Average nutritional values per 100 g
Energy Kcal 167 Kj 697; Fats 0.65 g of which saturates 0.21 g; Carbohydrates 39 g of which sugars 37 g; Protein 0.94 g; Salt 0 g.
